Our Story

Caspers was first created in the 1950's as a small diner serving classic American style burgers and curly fries. Over time, the atmosphere evolved into a full upscale restaurant that provided our guests with a fine dining experience but with a fancy twist on their favorite American dishes.

With two locations in New York, soon Caspers hopes to expand to other parts of the world. We continue to strive to have everyone take part in our dining experience, and become the go to comfort food option.